Cloud Eggs with Fruit Rainbow
Add a little color to your children's day with this Cloud Eggs & Fruit Rainbow recipe. This breakfast is packed with nutrients and is sure to brighten the rest of your day.
Prep
Cook
| Category: | Breakfast |
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Ingredients
Ingredients
| 8 Oakdell Omega-3 Brown Eggs |
| 1 tsp salt |
| 1 cup parmesan cheese, grated |
| strawberries or raspberries |
| blueberries |
| cantaloupe or mandarin organge |
| kiwi or green grapes |
| bananas or pineapple |
Cloud Eggs with Fruit Rainbow Directions
- Preheat oven to 450 degrees F. Spray a baking sheet with non-stick cooking spray.
- Separate egg whites and yolks. Using a hand mixer, whip egg whites to stiff peaks. Mix in salt and cheese. Place 8 mounds of whipped egg whites onto baking sheet. Use a spoon to press in the center of each mound creating a well. Place an egg yolk into each well. Bake for 6 minutes.
- Create a rainbow shape using fruit. Add cloud eggs to the bottom of the rainbow.
