Creamy Deviled Egg Dip

You are going to enjoy this wonderful, creamy dip.

Prep

10m

Cook

10m

Category: Side Dish
Seasons
Tags:

Ingredients

For 4 Serving(s)

Ingredients

12 Oakdell Omega 3 Eggs, boiled and peeled
1/2 cup mayonnaise
1/3 cup Non-fat Greek yogurt
2 tbsp Dijon mustard
2 tbsp pickle juice
2 tbsp relish
1 tsp salt
1/2 tsp pepper
2 tsp smoked paprika, divided
1 tbsp hot sauce (optional)
2 slices cooked bacon, crumbled
2 green onion, sliced

Creamy Deviled Egg Dip Directions

  1. Place eggs, mayonnaise, yogurt, mustard, pickle juice, relish, salt, pepper, 1 teaspoon smoked paprika, and hot sauce if desired in food processor; pulse until creamy.
  2. Pour egg dip into bowl, top with remaining smoked paprika, bacon, and green onions. Serve with pita chips, crackers, tortilla chips, or your favorite vegetables.

Share This Recipe