Carbonara Pizza
We took the delicious ingredients of pasta carbonara – crispy bacon, creamy eggs, and delicious cheese; and put it on a pizza. Yummy!
Prep
Cook
| Category: | Main Course |
| Seasons | |
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Ingredients
Ingredients
| 1 Oakell cage free egg |
| 2 Oakdell cage free egg yolks |
| 2/3 cup grated parmesan cheese |
| 1/2 tsp pepper |
| 2 naan breads |
| 6 slices fresh mozzarella |
| 8 slices cooked bacon, crumbled |
| fresh Italian parsley, chopped |
Carbonara Pizza Directions
- Preheat oven to 400 degrees. In a medium bowl, mix together the egg, yolks, parmesan cheese, and pepper.
- Spread egg mixture over naan. Top with mozzarella and bacon. Place on a baking sheet and cook for 15 minutes, or until lightly crisp. Top with fresh parsley.
